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May 23, 2020 — May 24, 2020

11 am – 5 pm

Give your family a Memorial Day feast they’ll never forget! Stoller is collaborating with Mary Cressler and Sean Martin, local authors of acclaimed cookbook, Fire & Wine, to offer a specialty barbecue meal so you can have a backyard celebration!

If you have made reservations for a tasting, you can add a family meal to enjoy during your visit at our property, otherwise meals are to-go only.

Pre-order your meal today and don’t forget to pick up some of our refreshing 2019 Dundee Hills Chardonnay, releasing for the first time this weekend!

Mary and Sean will be onsite signing copies of Fire & Wine while you pick up your order. All purchases of six bottles of wine or more will receive a signed copy for free!


Eight-Piece Barbecue Chicken Family Meal To-Go Includes:
Chef Becca’s Canned Oregon bone-in breast and wings, and Sean’s glazed legs and thighs, plus sides from both chefs.

Barbecue Vegetarian Family Meal To-Go Includes:
Sean’s smoked tofu burnt ends and Chef Becca’s smoked portobello and mixed peppers, plus sides from both chefs


May 23 at 11:00 am
May 24 at 4:00 pm
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Stoller Family Estate
16161 NE McDougall Rd
Dayton, OR 97114 United States
(503) 864-3404


Multi-day Event