Pinot & Chocolate
We know that wine and chocolate is a match made in heaven. To celebrate the perfect union, our Pinot Noirs will be paired with delicious, artisanal Oregon chocolates, curated by our Culinary Director Sean Charles McKee and served in the barrel cellar of our Reserve Winery. Enjoy an afternoon sampling, tasting and socializing.
$25 per person, includes food and wine samples. Space is limited to 25 people.