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The Science of Fermentation

The Science of Fermentation
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$45.00
 
SKU: TheScienceofFermentation

Stoller’s cellar master, Marcus Mejia, will lead an exclusive tour of our reserve winery, while describing the art and science behind winemaking and Stoller's unique stylized approach on Apr. 30 from 3 - 5 pm. Enjoy select samples from the barrels, as you tour the wine cellar.

$45 per person, includes a bottle of one of the following wines: 2016 Dundee Hills Chardonnay, 2016 Dundee Hills Rosé or 2015 Dundee Hills Pinot Noir. Space is limited to 20 people.