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The Science of Fermentation

The Science of Fermentation
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Stoller’s cellar master, Marcus Mejia, will lead an exclusive tour of our reserve winery, while describing the art and science behind winemaking and Stoller's unique stylized approach on Apr. 30 from 3 - 5 pm. Enjoy select samples from the barrels, as you tour the wine cellar.

$45 per person, includes a bottle of one of the following wines: 2016 Dundee Hills Chardonnay, 2016 Dundee Hills Rosé or 2015 Dundee Hills Pinot Noir. Space is limited to 20 people.