TRADE & MEDIA

For media inquiries, including image needs, please contact Communications Director .
For trade inquiries, please contact Vice President of National Sales, Bryan Schoen.

OUR WINES

CURRENT WINES IN THE NATIONAL MARKET

2018 Dundee Hills Pinot Noir
92 points, James Suckling
91 points, Vinous
90 points, Wine Spectator

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2017 Reserve Chardonnay
93 points, James Suckling
92 points, Vinous
91 points, Wine Enthusiast
91 points, Year’s Best, Wine Spectator

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2017 Reserve Pinot Noir
92 points, Wine Spectator
92 points, James Suckling
92 points, Vinous
91 points, Wine Advocate
91 points, Wine Enthusiast

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OUR WINES

CURRENT VINTAGES IN THE TASTING ROOM & ONLINE

2017 Elsie’s Chardonnay
94 points, James Suckling
93 points, Vinous

91 points, Wine Enthusiast
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2017 Helen’s Pinot Noir
94 points, Vinous
93 points, Wine Spectator
91 points, The Wine Advocate
90 points, Wine Enthusiast

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2017 Nancy’s Pinot Noir
94 points, Wine Spectator
93 points, Vinous
92+ points, The Wine Advocate
91 points, Wine Enthusiast

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OUR WINES

PAST VINTAGES FROM OUR PORTFOLIO

2017 Dundee Hills Chardonnay
91 points, Editor’s Choice, Wine Enthusiast
90 points, Wine Spectator
90 points, Wine & Spirits

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2017 Willamette Valley Pinot Noir Rosé
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2017 Willamette Valley Pinot Noir
90 points, Editors’ Choice, Wine Enthusiast
90 points, Vinous

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2016 Dundee Hills Chardonnay
92 points, Wine & Spirits
90 points, Wine Enthusiast
90 points, James Suckling

90 points, Vinous
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2016 Dundee Hills Pinot Noir
93 points, Wine Spectator
90 points, James Suckling

90 points, Wine Advocate
90 points, Wine Enthusiast

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2016 Reserve Chardonnay
94 points, James Suckling
91 points, Vinous

91 points, Wine Enthusiast
90 points, Wine Advocate
90 points, Wine Spectator
90 points, Wine & Spirits

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2016 Reserve Pinot Noir
93 points, Vinous
92 points, James Suckling
91 points, Wine Advocate
91 points, Wine Enthusiast
91 points, Wine Spectator

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2016 Elsie’s Chardonnay
95 points, James Suckling
92 points, Vinous

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2016 Helen’s Pinot Noir
94+ points, The Wine Advocate
93 points, Wine Spectator
93 points, Vinous
90 points, Wine Advocate
90 points, Wine Enthusiast

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2016 Nancy’s Pinot Noir
94 points, Vinous
93+ points, Wine Advocate
92 points, Wine Enthusiast
92 points, Wine Spectator

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2016 Ruth’s Pinot Noir
94 points, Vinous
91 points, Wine Advocate
91 points, Wine Enthusiast

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2016 William H Stoller
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2015 Dundee Hills Chardonnay
92 points, Editors’ Choice, Wine Enthusiast
90 points, Wine Advocate

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2015 Dundee Hills Pinot Noir Rosé
91 points, Editors’ Choice, Wine Enthusiast
90 points, Vinous

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2015 Dundee Hills Pinot Noir
91 points, Vinous
90 points, James Suckling
90 points, Wine Enthusiast
90 points, Wine Spectator

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2015 Reserve Chardonnay
93 points, Wine & Spirits
92 points, James Suckling
91 points, Wine Advocate
91 points, Wine Enthusiast
91 points, Vinous

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2015 Reserve Pinot Noir
93 points, James Suckling
92 points, Vinous
92 points, Wine Spectator
91 points, Wine Enthusiast
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2015 LaRue’s Brut Rosé
91 points, Wine & Spirits
90 points, Cellar Select, Wine Enthusiast

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2015 Elsie’s Chardonnay
93 points, Vinous
92 points, Wine Advocate
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2015 Helen’s Pinot Noir
90+, The Wine Advocate
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2015 Nancy’s Pinot Noir
94 points, Vinous
90 points, Wine Spectator

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2015 Ruth’s Pinot Noir
93 points, Vinous
91+ points, Wine Advocate
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2015 William H Stoller
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2014 Dundee Hills Chardonnay
90 points, Vinous
90 points, Wine Enthusiast
90 points, Wine Spectator

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2014 Dundee Hills Pinot Noir Rosé
90 points, Vinous
Named one of the Best 25 Wines for Summer 2015 by Fortune Magazine

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2014 Dundee Hills Pinot Noir
93 points, James Suckling
91 points, Vinous
91 points Wine Enthusiast
91 points, Wine Spectator
Ranked among the Top 10 Oregon
Pinot Noirs listed in the 2016
Wine & Spirits Restaurant Poll

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2014 Reserve Chardonnay
92 points, Wine Advocate
92 points, Wine Enthusiast
91 points, Vinous

91 points, Wine Spectator
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2014 Reserve Pinot Noir
94 points, Cellar Select, Wine Enthusiast
93 points, James Suckling
92 points, Vinous
90 points, Wine Advocate
90 points, Wine Spectator
90 points, Wine & Spirits
Named a Top 100 Wine by Wine Enthusiast

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2014 LaRue’s Brut Rosé
90 points, Wine Enthusiast
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2014 Elsie’s Chardonnay
95 points, Editors’ Choice, Wine Enthusiast
93 points, Vinous
92 points, Wine Advocate

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2014 Helen’s Pinot Noir
92 points, The Wine Advocate
91 points, James Suckling

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2014 Nancy’s Pinot Noir
94 points, The Wine Advocate
93 points, James Suckling
93 points, Vinous

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2014 Ruth’s Pinot Noir
93 points, Wine Advocate
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2014 William H Stoller
92 points, Wine Advocate
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2014 Single Acre Tempranillo
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2013 Dundee Hills Chardonnay
90 points, Wine Enthusiast
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2013 Dundee Hills Pinot Noir Rosé
90 points, Vinous
90 points, Wine & Spirits
Named a Top 50 Wine for 2014 by the Seattle Times
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2013 Dundee Hills Pinot Noir
92 points, Wine Spectator
91 points, Wine Enthusiast
90 points, Vinous

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2013 Reserve Chardonnay
93 points, Editors’ Choice, Wine Enthusiast
90 points, Vinous
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2013 Reserve Pinot Noir
91 points, Year’s Best Pinot Noirs, Wine & Spirits
91 points, Vinous
91 points, Wine Enthusiast
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2013 Helen’s Pinot Noir
92 points, Vinous
90 points, Wine Advocate
90 points, Wine
Enthusiast
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2013 Nancy’s Pinot Noir
92 points, Cellar Selection, Wine Enthusiast
92 points ,Vinous
92 points, Wine Spectator
91 points, Wine Advocate

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2013 Single Acre Riesling
90 points, Wine Advocate
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2013 Single Acre Syrah
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2013 Single Acre Tempranillo
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2012 Dundee Hills Chardonnay
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2012 Dundee Hills Rosé
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2012 Dundee Hills Pinot Noir​
90 points, Wine Enthusiast
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2012 Reserve Chardonnay
92 points, Wine Enthusiast
91 points, Year’s Best Chardonnays, Wine & Spirits

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2012 Reserve Pinot Noir
92 points, Vinous
91 points, Wine Advocate
91 points, Wine Enthusiast
90 points, Wine Spectator

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2012 Helen’s Pinot Noir
95 points, Wine Spectator
90 points, Wine & Spirits

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Tech Sheet Available Upon Request

2012 Nancy’s Pinot Noir
90 points, Wine Advocate
90 points, Wine Spectator
90 points, Wine & Spirits

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2012 Ruth’s Pinot Noir
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Winery Overview

At Stoller, our roots run deep. The family established the property in 1943 and the vineyard 50 years later. Pioneering Oregonian and founder Bill Stoller purchased his family’s second-generation farm in 1993, guided by the vision of cultivating an enduring legacy for his family’s land. Over the last 25 years, he has patiently transformed the 400-acre property into the largest contiguous vineyard in Oregon’s Dundee Hills.

We control every step of the winegrowing and winemaking process, from pruning to bottling and everything in between. Melissa Burr, VP of Winemaking, works in concert with Jason Tosch, VP of Vineyard Operations, to oversee the site’s continued refinement. Together, they steward Bill Stoller’s legacy. The result is award-winning wines that are balanced, complex, and consistently exceptional.

Much has changed from the original Stoller family farm, but two things remain constant: our pioneering spirit and commitment to our farm. We continuously seek new ways to refine and protect our legacy, so that it can thrive for generations to come. Our winery was the first in the world to receive LEED Gold certification, attesting that our winery is sustainably built and environmentally friendly.

Featuring three guest homes, as well as the state-of-the-art tasting room with panoramic views of the vineyard, and the immersive Experience Center, we are honored to be named Best Tasting Room in the Nation by USA Today 10Best Reader’s Choice poll in 2018 and Oregon’s Most Admired Winery by the Portland Business Journal for four consecutive years.

Estate Vineyard

Stoller Family Estate is the largest contiguous vineyard in Oregon’s Dundee Hills, spanning 400 acres, with 2245under vine.

The vineyard is divided into 108 meticulously-farmed sections at elevations ranging from 210 to 650 feet. The property features eight planted varieties: Pinot Noir (70%), Chardonnay (25%), as well as Aligoté, Gamay Noir, Pinot Blanc, Pinot Meunier, Riesling,  Syrah, Tempranillo, and Viognier. Our Pinot Noir clonal selection include Pommard, Wädenswil, 777, 667, 113, 114, 115, 828, 943, Calera, Mt. Eden, Swan, Martiti, and Jackson. Our Chardonnay, the largest estate planting in Oregon, features Dijon clones 76, 95, 96, and 548.

Our site features a warmer microclimate, due to the surrounding mountains, that allows for a more consistent ripening. To continue to elevate the quality of the fruit, we combine sustainable farming practices, innovative techniques, and scientific research. Stoller is LIVE (Low Input Viticulture and Enology), Salmon Safe, and B Corp certified. Our innovative techniques include solar-powered weather stations providing up-to-the-minute data during harvest, a recycling tunnel sprayer to minimize drift, and an irrigation system fed by a rain pond and wells on the property.

Winery Design & Visitor Information

Our winery is the first in the world to achieve LEED Gold certification. As part of achieving LEED certification, we blend traditional gravity flow winemaking with energy-efficient systems, and waste-water reclamation to preserve the quality of the fruit and reduce our environmental footprint.

Our tasting room combines environmental sustainability and high-efficiency design. Notable design features include a green roof, skylights, salvaged timber, and EV charging stations for electric vehicles.

Our 8,000 sq. ft. state-of-the-art Experience Center features emerging technologies that connect guests directly with new forms of wine education and provides a unique look at our estate. Using augmented reality art, Oculus virtual reality, interactive tasting tables, and high-quality curated videos projected on an immersive display, we hope to take every guest on a new adventure in wine.

Join us in our Experience Center or Tasting Room seven days a week by reservation. Our tasting flight is $20 and waived with a two bottle purchase. Deli sandwiches, cheese and charcuterie boards, and á la carte items are available to purchase.

Estate Wine List & Tiers

Legacy

These wines meticulously crafted from some of our oldest plantings, with each wine named after a member of the Stoller family.​

  • LaRue’s ($65): Named after our matriarch, this wine is comprised of 70% Pinot Noir and 30% Chardonnay from higher elevation section on our estate.
  • Elsie’s ($65): Named after Bill Stoller’s aunt, this wine is comprised of Dijon clones planted in 1995.
  • Helen’s ($75): Named after Bill Stoller’s aunt, this wine is made primarily from the Wädenswil clone of Pinot Noir, planted in 1997.
  • Nancy’s ($75): Named after Bill Stoller’s sister, this wine is made primarily from the Pommard clone of Pinot Noir, planted in 1999.
  • Ruth’s ($100): Named after Bill Stoller’s mother, this wine is sourced from our oldest section of Pommard in the vineyard, planted in 1995.
  • William H Stoller ($125): Paying tribute to our founder, this wine is an exclusive assemblage of our oldest Pinot Noir sections. We only craft four barrels of this complex and nuanced wine.

Reserve

Flagship wines blended from barrel selections of some of our older plantings.

  • Chardonnay ($40): Our Reserve Chardonnay is a blend of our oldest Dijon vines on the property, which were planted in 1995.
  • Pinot Noir ($50): Our Reserve Pinot Noir is a blend of some of our oldest Pinot Noir clones, planted between 1995 and 2001.

Dundee Hills

Designed to be approachable and affordable, these wines represent a mosaic of our estate.

  • Chardonnay ($25): Our Dundee Hills Chardonnay is fermented in Stainless Steel tanks, a technique that keeps the wine lively and bright. It is very citrus and mineral driven and very refreshing.
  • Rosé ($28): Pinot Noir Rosé has been a cornerstone of our production for more than a decade. Comprised of various clones of Pinot Noir, we intentionally craft our Rosé to be balanced and bright by whole cluster pressing and fermenting it in stainless steel.
  • Pinot Noir ($35): A mosaic of Pinot Noir from our estate, this wines a classic representation of the Dundee Hills, showcasing our site’s bright, pure fruit.

Single Acre

Limited production wines from our micro-plantings of single acres on our estate.

  • Aligoté ($30)
  • Pinot Blanc ($30)
  • Riesling ($30)
  • Syrah ($45)
  • Tempranillo ($45)

Winery Management

Bill Stoller | Owner & Founder

Bill was born here on the property and raised on the family farm outside of Dayton, Oregon. He received a degree in business and economics from Pacific University, as well as an MBA from Portland State University. In 1983, Bill co-founded Express Employment Professionals, currently the largest privately-held staffing company in the world, with over 600 offices in four countries. Additionally, in 2001, he founded Xenium, a human resources outsource company. This business success has enabled Bill to pursue his passion of wine and to contribute to his community. True to his Oregon upbringing, Bill sees himself as a custodian of the land he loves, and cares deeply about sustainability and environmental protection.

Gary Mortensen | President

As president of the Stoller Wine Group, Gary brings 20 years of senior leadership in the Oregon wine industry. In six short years with the company, he has grown production from 20,000 cases to more than 160,000 across four brands.

Gary loves disruption, innovation and pushing boundaries regardless of the industry or application: from taking a fresh look at a mature industry (wine) to being involved in bleeding-edge technology that changes how we do things. Through these lenses, Gary is the driving force realizing Bill Stoller’s vision of refining and protecting our legacy, so that it can thrive for generations to come.

Melissa Burr | VP of Winemaking

Melissa Burr, an Oregon native, has a Bachelor of Science degree from Portland State University. She had intended to practice naturopathic medicine but discovered her true passion was in wine after an internship with Cooper Mountain Vineyards in 2001. In 2003, Melissa joined Stoller Family Estate as the winery’s first dedicated winemaker.

In her role, she leads the winemaking production team across the Stoller Wine Group. Working in concert with the vineyard, sales, and marketing teams, Melissa oversees the continual refinement of our five brands, while acting as a steward of Bill Stoller’s legacy.

In 2013, Melissa partnered with Bill Stoller to launch History, a brand dedicated to paying homage to historic vineyards in the Pacific Northwest. The collection will continue to evolve, telling more stories these esteemed vineyards and the people who started them.

Melissa enjoys the creative and natural process of winemaking and the dynamic nature of the Oregon wine industry. The constant evolution of every new vintage pushes her to learn more about her craft.

Jason Tosch | VP of Vineyard Operations

A native of Oregon’s Tualatin Valley, Jason Tosch has made his career farming premium wine grapes. An Oregon State University graduate with a degree in horticulture, focusing on small fruits and berries, Jason has served in leadership roles for the Oregon wine industry’s wine research and sustainability-focused communities.

In his role, Jason oversees 585-acres across four estate properties, while cultivating relationships with high-end growers throughout the state. With his vineyard team, Jason grows high quality wines that reflect the vintage. His love of Oregon drives his holistic approach to viticulture and the connectivity to the surrounding forests and biodiversity-rich areas. The growth of the Stoller Wine Group suits Jason’s skillset. His shared core vision will allow the Stoller Wine Group to carefully scale while increasing wine quality and farm-land stewardship.

Bryan Schoen | Vice President of National Sales

After a successful professional hockey career that lasted nine seasons, Bryan Schoen started his second career in wine and spirits distribution in Minneapolis/Saint Paul. The transition was easy for him as he fell in love with wine in his hockey travels to multiple wine regions, including Northern California and numerous European destinations. Bryan has more than 17 years’ experience in the beverage industry, most recently working for a large California winery where he led a team of seven, responsible for 324,000 cases. In 2019, Bryan jumped at the chance to join an emerging wine powerhouse at the Stoller Wine Group.

Bryan lives in Minneapolis with his wife and their two children. He enjoys staying active outdoors and spending time with friends and family. He holds a Certified Wine Specialist accreditation from the Society of Wine Educators.

Patrick McBride | Vice President of Chains

With 22 years of wine and spirits industry experience, Patrick McBride joins the Stoller Wine Group as vice president of chains, managing on- and off-premise relationships across the country. Prior to joining the team, Patrick served as vice president of chains for Young’s Market Company Oregon where he managed a team of account executives that were responsible for calling on the largest retail customers in Oregon. Over the course of his career, Patrick has called on national accounts across the U.S. while working on the supplier side for Fetzer-Concha y Toro, Diageo Spirits, and Barton Brands (now owned by Constellation). A graduate of Cal Poly San Luis Obispo and Board Member for the City of Hope Oregon, Patrick enjoys spending time with his wife, Liz, and kids Molly and Connor, and riding his Peloton to keep his “dad bod” in check.

ALABAMA
Grassroots
(205) 250.9060

ARIZONA
Young’s Market Co.
(602) 233.1900

ARKANSAS
Central Distributors
(501) 372.3158

CALIFORNIA
Youngs Market Co.
(714) 368.4615

COLORADO
Republic National Distributing Company
(303) 734.2600

CONNECTICUT
Opici
(800) 648.WINE

DELAWARE
Bacchus Importers
(410) 633.0400

FLORIDA
Republic National Distributing Company
(813) 885.3200

GEORGIA
Georgia Crown
(770) 302.3111

HAWAII
Johnson Brothers
(808) 487.5355

IDAHO
Idaho Wine Merchant
(208) 345.7510

ILLINOIS
Fine Vines
(708) 343.6702

INDIANA
Republic National Distributing Company
(317) 636.6092

IOWA
Cask and Cork
(605) 376.4706

KANSAS
Handcrafted Wines
(913) 327.1977

KENTUCKY
River City Distributing
(502) 933.0423

LOUISIANA
Artisan Fine Wines
(985) 542.6000

MARYLAND & DC
Bacchus Importers
(410) 633.0400

MASSACHUSETTS
Horizon Beverage
(508) 587.1110

MICHIGAN
Woodberry Wine
(248) 528.9463

MINNESOTA
Phillips Wine & Spirits
(651) 637.3300

MISSISSIPPI
MadVines
(601) 853-6918

MISSOURI
Lohr Distributing
(314) 231.6400

MONTANA
Cardinal Distributing
(406) 586.0241

NEBRASKA
Quench Fine Wines of Nebraska
(402) 502.9906

NEW JERSEY
Opici Wine Group
(201) 689 1200

NEW MEXICO
Favorite Brands
(505) 883.9248

NEW YORK
Opici Wine Group
(201) 689.1200

NORTH CAROLINA
Grapevine Distributors
(704) 786.4006

NORTH DAKOTA
Cask and Cork
(605) 431.3925

OHIO
Vintage Wine
(440) 248.1750

OKLAHOMA
Premium Brands
(405) 947.4690

OREGON
Young’s Market
(503) 274.9990

RHODE ISLAND
Rhode Island Distributing Co.
(401) 822.6400

SOUTH CAROLINA
Grapevine Distributors
(843) 388.9463

SOUTH DAKOTA
Cask and Cork
(605) 431.3925

TENNESSEE
West Tennessee Crown
(901) 794.5540

TEXAS
Favorite Brands
(972) 943.0263

VIRGINIA
The Robins Cellars
(804) 346.5060

WASHINGTON
Vehrs
(509) 922.5656

WISCONSIN
Select Sellars
(608) 332.3447

WYOMING
Wyoming Liquor Division
(307) 777.6189

AUSTRALIA
Pinot Now
+61393294243

BAHAMAS
Burrows-Lightbourn
+1 441-295-0176

CANADA

Alberta
The Wine Syndicate
(604) 568 0055

British Columbia
The Wine Syndicate
(604) 568 0055

Nova Scotia
Mainbrace International

Ontario
The Vine Agency
(416) 693 7994

DENMARK
Salin Group
+4520974486

SWEDEN
Reconnaisance Wine
+46 76 265 4721

JAPAN
Village Cellars
+81 766-72-8680