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Category: Food

  • Pinot-Balsamic Reduction

    Pinot-Balsamic Reduction

    By Amira Makansi

    Pinot’s light body and delicate flavors complement the tangy sweetness of this balsamic reduction, making it the perfect pairing for a wide range of dishes.

  • Stoller Family Estate Orchard Mason Bee Walk

    Stoller Family Estate Orchard Mason Bee Walk

    By Mindy Gimarelli

    A rare look behind the scenes at Stoller’s heirloom orchard and mason bee program led by Corinne Gosnell, head of corporate gardens.

  • Stoller Experience Center Garden Bee Tour

    Stoller Experience Center Garden Bee Tour

    By Mindy Gimarelli

    Grab your picnic blanket for an intimate walking tour with Head of Corporate Gardens, Corinne Gosnell, as you immerse yourself in the ring and wall garden at the Stoller Experience Center.

  • Stoller Family Estate’s Ultimate Frosé Recipe

    Stoller Family Estate’s Ultimate Frosé Recipe

    By Mindy Gimarelli

    This summer calls for Frosé! Grab some local strawberries and our 2020 Pinot Noir Rosé and try out our special recipe!

  • Chef Bex Chili : Your new go-to holiday party recipe

    Chef Bex Chili : Your new go-to holiday party recipe

    By Mindy Gimarelli

    The 37th annual Wine Country Thanksgiving has…

Recent posts

  • Pinot-Balsamic Reduction
  • Ruth Stoller | Old-Fashioned Spice Cake
  • The Stoller PNW Turkey Burger
  • History | Risdall Ranch Pinot Noir Barbecue Sauce
  • Pan Roasted Sea Scallops & Sauvignon Blanc

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16161 NE McDougall Rd, Dayton, Oregon | (503) 864-3404 | Open Daily 11am - 5pm